Pemberton’s Spicy Mango Salsa is just what you need to kick happy hour up a notch. Blending the sweetness of pineapples and mangoes with the “zip” from jalapeno peppers, we have created a salsa that is uniquely formulated to energize the taste buds and your guests. Dip a tortilla chip or layer on top of chicken, and your guests will be full of joy and dancing the Salsa before you know it!
Ideas For Cooking
SPICY MANGO SALSA GRILLED CHICKEN
Lightly pound 4 skinless, boneless chicken breasts with a mallet to flatten. Beat 1 egg and 1/4 cup of milk together and coat chicken, then coat with breadcrumbs. Chill for 1/2 hour. Saute chicken in 1/4 cup of olive oil until cooked through and juices run clear. Top with Pemberton’s Spicy Mango Salsa and garnish with cilantro. Enjoy!”